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    Bacon Roll-Ups
    Bacon Roll-Ups. Photo by Julie Hollie

    Photo by Julie Hollie

    1 Photo of Bacon Roll-Ups

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    keen5's Note:

    I got this recipe from the Colorado Cache cookbook. I made these once for a friends Christmas party and as soon as I put them down, they were gone! Cook time is approximate for the bacon.

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    Ingredients:

    Yield:

    Roll Ups

    Units: US | Metric

    • ½ cup sour cream
    • ½ teaspoon onion salt
    • ½ lb bacon , cooked and crumbled
    • 1 (8 ounce) package crescent rolls

    Directions:

    1. 1
      Separate rolls.
    2. 2
      Mix the rest of the ingredients and spread on rolls.
    3. 3
      Cut each into thirds and roll up.
    4. 4
      Bake for 12 to 15 minutes at 375 degrees.
    Print This Recipe

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    Nutritional Facts for Bacon Roll-Ups

    Serving Size: 1 (570 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 82.5
     
    Calories from Fat 52
    63%
    Total Fat 5.8 g
    9%
    Saturated Fat 2.1 g
    10%
    Cholesterol 13.2 mg
    4%
    Sodium 132.8 mg
    5%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.4 g
    1%
    Protein 2.1 g
    4%
    Detailed Nutrition Values About Nutrition Info

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