A recipe from Taste of Home - Guilt Free Cooking cookbook. This is so yummy. My son enjoyed it.
Make and share this Bacon Ranch Dip recipe from Food.com.
- In a bowl, combine the mayonnaise, salad dressing, sour cream, parmesan cheese and bacon; mix well. Cover and refrigerate for at least 1 hour before serving. (I didn't wait, cause we wanted it NOW).
- Serve with assorted fresh vegetables.