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    You are in: Home / Recipes / Bacon-Potato Casserole With Cheesy Tomato Sauce Recipe
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    Bacon-Potato Casserole With Cheesy Tomato Sauce

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    demi_quinn's Note:

    Baked layers of bacon, onion, and potatoes smothered with a creamy sauce and topped with a crisp crumb and cheese topping which would make a good afternoon snack or as a siding to your main dish. Requested this from a TV show, havent tried it tho. Dont know how long it would take.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 tablespoon butter
    • 4 pieces large potatoes, peeled and sliced thinly
    • 250 g bacon, diced and fried
    • 1 large onion, sliced into rings
    • 2 (250 g) packets clara ole classic onion and garlic pasta sauce
    • 1 cup grated cheese
    • 250 ml heavy cream
    • 1 cup breadcrumbs
    • salt, pepper

    Directions:

    1. 1
      Preheat oven or turbo broiler to 350-375 degrees F.
    2. 2
      Butter the bottom and sides of a glass or foil-baking dish.
    3. 3
      Line the bottom with potato slices.
    4. 4
      Season with salt and black pepper.
    5. 5
      Spread bacon slices and onion rings on top of potato layer.
    6. 6
      Dot area with Clara Olé Onion and Garlic Sauce then sprinkle grated cheese.
    7. 7
      Repeat the layers until the pan is full.
    8. 8
      Pour the heavy cream over the last layer then top with breadcrumbs.
    9. 9
      Cover with foil and bake for 1 – 1-½ hours, removing the cover at the last 15 minutes of baking to brown top.
    10. 10
      Serve as a siding to chicken, pork, beef or fish.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

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    Nutritional Facts for Bacon-Potato Casserole With Cheesy Tomato Sauce

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 833.9
     
    Calories from Fat 587
    70%
    Total Fat 65.3 g
    100%
    Saturated Fat 30.5 g
    152%
    Cholesterol 153.1 mg
    51%
    Sodium 1637.5 mg
    68%
    Total Carbohydrate 41.8 g
    13%
    Dietary Fiber 2.2 g
    8%
    Sugars 14.4 g
    57%
    Protein 20.4 g
    40%

    The following items or measurements are not included:

    potatoes

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