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This LOOKED like a no-fail recipe, and even eating it, we kept saying "This wants to be good. It really does" but it missed the mark. We're thinking if we add 6 eggs, delete 1 cup of mayo and sprinkle with cheese it will be amazing. The inch-deep pool of grease that baked down into the bottom of the pan was gross to look at, but to be expected based on mayo/butter content level.

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Peggy loves Dessert July 01, 2011
Bacon, Potato, Carrot, Onion Casserole