Bacon N' Ranch Dip

"THIS IS WONDERFUL. Can I say it any clearer. Great with crackers, chips or veggies."
 
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photo by flower7 photo by flower7
photo by flower7
Ready In:
2hrs 10mins
Ingredients:
5
Yields:
3 cups
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ingredients

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directions

  • Mix all ingredients in bowl & cover.
  • Refrigerate at least 1 hour. (It tastes better the longer it sets.).

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Reviews

  1. Thanks.
     
  2. This was fabulous right after being made so I can only imagine how good it will be after chilling! I used Recipe #419455 for the ranch and low fat sour cream. For the bacon, I used the refrigerated pre-cooked slices (a 1.9 oz pkg for a half recipe), which I chopped with my kitchen shears. Served with flatbread crisp crackers. Thanks for sharing!
     
  3. This was very good! I didnt have alot of ranch so i used a ranch dressing mix packet and mixed with sour cream, added in about 1/2 c dressing and some chive and onion cream cheese...this is pretty much how i make my twice baked potatoes.
     
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RECIPE SUBMITTED BY

I live in a small town south of the Fort Worth area, and work at a metroplex hospital. I love to do anything that has family involved, it really matters not what it may be as long as we are together. I have been married to my husband for the last 6 years and have 3 little girls 13,11, & 10. I also have a 16 year old step daughter and a 14 year old stepson that is great. I have a wonderful family they all get along so good you would be amazed! <img src="http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/Recipezaar/RedWhiteBlue.jpg" border="0" alt="Made by Bella14ragazza">
 
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