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    You are in: Home / Recipes / Bacon N' Ranch Dip Recipe
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    Bacon N' Ranch Dip

    Bacon N' Ranch Dip. Photo by flower7

    1/1 Photo of Bacon N' Ranch Dip

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Lori Lissa's Note:

    THIS IS WONDERFUL. Can I say it any clearer. Great with crackers, chips or veggies.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients in bowl & cover.
    2. 2
      Refrigerate at least 1 hour. (It tastes better the longer it sets.).

    Ratings & Reviews:

    • on December 04, 2012

      55

      Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2011

      55

      This was fabulous right after being made so I can only imagine how good it will be after chilling! I used Ranch Dressing for the ranch and low fat sour cream. For the bacon, I used the refrigerated pre-cooked slices (a 1.9 oz pkg for a half recipe), which I chopped with my kitchen shears. Served with flatbread crisp crackers. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2008

      45

      This was very good! I didnt have alot of ranch so i used a ranch dressing mix packet and mixed with sour cream, added in about 1/2 c dressing and some chive and onion cream cheese...this is pretty much how i make my twice baked potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bacon N' Ranch Dip

    Serving Size: 1 (870 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1126.7
     
    Calories from Fat 1034
    91%
    Total Fat 114.9 g
    176%
    Saturated Fat 28.7 g
    143%
    Cholesterol 126.6 mg
    42%
    Sodium 2304.0 mg
    96%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 1.3 g
    5%
    Sugars 6.9 g
    27%
    Protein 13.0 g
    26%

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