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    You are in: Home / Recipes / Bacon Mushroom Chicken Recipe
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    Bacon Mushroom Chicken

    Bacon Mushroom Chicken. Photo by gailanng

    1 Photo of Bacon Mushroom Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    yooper's Note:

    Very easy to put together, and the result is fabulous. Make sure to serve mashed potatoes or rice along side of this, to mop up the great tasting sauce!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Pour melted butter into a 9x13-in baking dish.
    3. 3
      Add chicken, skin side down, sprinkle with seasoning salt and garlic.
    4. 4
      Turn chicken over, season and lay bacon strips on top.
    5. 5
      (If using 4 breast halves, cut bacon pieces in half.) Sprinkle with mushrooms.
    6. 6
      Bake in the preheated oven for 45-60 minutes, or until chicken is no longer pink and juices run clear.
    7. 7
      Remove chicken, bacon and mushrooms to a platter and keep warm.
    8. 8
      Pour juices from baking dish into a small saucepan and whisk together with cream over low heat until thickened.
    9. 9
      Pour sauce over chicken and serve warm.

    Ratings & Reviews:

    Read All Reviews (76)

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    Nutritional Facts for Bacon Mushroom Chicken

    Serving Size: 1 (71 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 185.9
     
    Calories from Fat 148
    79%
    Total Fat 16.4 g
    25%
    Saturated Fat 8.6 g
    43%
    Cholesterol 61.5 mg
    20%
    Sodium 113.0 mg
    4%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 8.7 g
    17%

    The following items or measurements are not included:

    seasoning salt

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