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    You are in: Home / Recipes / Bacon Monkey Bread Recipe
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    Bacon Monkey Bread

    Bacon Monkey Bread. Photo by kknapp66

    1/1 Photo of Bacon Monkey Bread

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    carolinafan's Note:

    From Southern Living.

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    10-inch ...

    Units: US | Metric

    • 1 tablespoon butter
    • 1 small onion, chopped
    • 1 (2 1/8 ounce) package shortcut bacon
    • 1/2 cup grated parmesan cheese
    • 2 (12 ounce) cans refrigerated buttermilk biscuits
    • 1/4 cup melted butter


    1. 1
      Melt 1 tablespoons butter in a small skillet over medium-high heat; add onion, and saute 4 minutes or until golden.
    2. 2
      Heat bacon according to package directions until crisp; crumble.
    3. 3
      Combine bacon, Parmesan cheese, and onion mixture.
    4. 4
      Cut each biscuit into fourths; dip biscuit pieces into 1/4 cup melted butter.
    5. 5
      Arrange one third of biscuit pieces in bottom of a lightly greased 10-inch Bundt pan.
    6. 6
      Sprinkle with half of bacon mixture. Repeat layers once; top with remaining one-third biscuit pieces.
    7. 7
      Bake at 350* for 30 minutes or until golden.
    8. 8
      Cool in pan 10 minutes; invert onto a serving platter; and serve immediately.

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    Ratings & Reviews:

    • on August 02, 2008


      Sorry, but we did not like this at all. No one ate past the first bite or two. I really wanted to like it, but I just couldn't.

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    • on April 29, 2007


      Made this for church "fellowship" time and it completely disappeared - not a single bite leftover! Quite a few people kept coming back after going through the line and sneaking bites (myself included! lol) I ran out of melted butter near the end of the assembly process and had to melt an extra Tbsp. Other than that this was great and very easy. Thanks so much for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2007


      I made this to go along with soup and it was very good. I used the larger cans of biscuits with a little more melted butter and it worked out fine. I think it's a pretty flexible recipe. Thanks for the great idea.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bacon Monkey Bread

    Serving Size: 1 (933 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3041.1
    Calories from Fat 1521
    Total Fat 169.0 g
    Saturated Fat 70.4 g
    Cholesterol 233.3 mg
    Sodium 8928.4 mg
    Total Carbohydrate 304.5 g
    Dietary Fiber 5.9 g
    Sugars 53.9 g
    Protein 78.3 g

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