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    You are in: Home / Recipes / Bacon Hash Browns Bake Recipe
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    Bacon Hash Browns Bake

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 18, 2010

      This made a really good side for my Sunday brunch. My only complaint is that it did not brown as I would have liked it to. However, it tasted wonderful.

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    • on December 09, 2008

      Delicious and easy---my favorite combo! We'll definitely have this often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2008

      I also made this recipe recently from A Taste of Home (2002 or 2003, can't recall). It was a recipe created by a male chef. I thought I would miss the eggs, but I didn't! I really loved this!

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    • on September 01, 2008

      The best part of this casserole is how quickly it went together. At the last minute I decided to put together a quick brunch for DH and DS. Followed your recipe to a T and wouldn't change a thing. (well I did add a sprinkling of cheese the last 5 minutes of baking). The meat part could be very versatile with the use of sausage or cut up ham chunks. Thanks for posting this keeper! Made for Sept.'s "Breakfast Anytime" Photogame~

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    Nutritional Facts for Bacon Hash Browns Bake

    Serving Size: 1 (114 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 518.0
     
    Calories from Fat 325
    62%
    Total Fat 36.1 g
    55%
    Saturated Fat 9.9 g
    49%
    Cholesterol 38.7 mg
    12%
    Sodium 951.0 mg
    39%
    Total Carbohydrate 38.9 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 1.9 g
    7%
    Protein 9.2 g
    18%

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