Bacon, Garlic & Parsley Peas

Marie's Note:

A delightful side dish fit for company. Goes together in a flash and so yummy!

• Total Time: 30 mins
• Prep Time: 15 mins
• Cook Time: 15 mins

Ingredients:

Servings: 6

• 7 bacon, slices chopped
• 2 cloves garlic, minced
• 2 (10 ounce) packages frozen peas
• 2 tablespoons butter
• chopped fresh parsley

Directions:

1. Saute bacon until brown& crisp.
2. Remove from pan to paper towels to drain.
3. Discard all but 2 T drippings from pan.
4. Add garlic and saute about 30 seconds.
5. Add peas& butter to pan.
6. Saute until heated through, about 5 minutes.
7. Mix in bacon and season with salt& pepper.
8. Transfer to serving dish and sprinkle with parsley.

Reviews

[JustJanS]

This is a very simple and tasty recipe, and we enjoyed it a lot. Make sure you keep shaking the pan after step 5 as the peas can catch and scorch very easily.

[Marie Nixon]

Very flavorful. I really enjoyed this side dish. Good instructions.

[mydesigirl]

I really enjoyed these peas!They were easy to put together and very tastey.Thanks!