Total Time
Prep 5 mins
Cook 18 mins

Low fat, Low carb, very yummy & easy! What more could you ask for....

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Spray 6 muffin cups with cooking spray.
  3. Line each of the muffin cups with a slice of bacon going around the sides, not covering the bottom.
  4. Fill each cup with one egg.
  5. Sprinkle with shredded cheddar.
  6. Bake for 18 minutes.
Most Helpful

5 5

OMG I made these for breakfast today and WOW! I cant believe these dont have more reviews. So easy! I sprinkled salt/pepper on the egg before I put the cheese on. My 6 yr old loved them too which is a plus! Thanks for a do-over recipe!

5 5

These were amazing!!!! I put a slice of deli turkey in bottom of cup then put bacon on top of egg. I used turkey bacon.

5 5

These are phenomenal! I use whole grain bread, turkey bacon and 2% cheese to keep it a little healthier.