Only 3 points plus! Recipe source: WW Points Plus Cookbook
Make and share this Bacon, Egg, and Cheddar Cups (Ww) recipe from Food.com.
- Preheat oven to 350-degrees F.
- Place 1 slice bacon in each of four custard cups (8 or 10 oz size). Pour eggs over bacon and top with tomatoes, croutons and cheddar.
- Place cups on baking sheet and bake for 20 minutes or until eggs are set.
- Garnish with the parsley.