Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon, Dijon Mustard & Green Onion Stuffed Burger Recipe
    Lost? Site Map

    Bacon, Dijon Mustard & Green Onion Stuffed Burger

    Bacon, Dijon Mustard & Green Onion Stuffed Burger. Photo by threeovens

    1/2 Photos of Bacon, Dijon Mustard & Green Onion Stuffed Burger

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    TwistedButter's Note:

    Makes 4 servings.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 1/2 lbs ground beef
    • 1 garlic clove, minced
    • 1 teaspoon hot sauce
    • salt & freshly ground black pepper
    • 1/2 onion, chopped
    • 6 tablespoons twisted butter bacon & dijon mustard & green onion butter
    • 4 hamburger buns
    • lettuce, tomato, pickles for garnish

    Directions:

    1. 1
      Preheat grill to medium.
    2. 2
      In a bowl combine beef, garlic, hot sauce and salt and pepper to taste, being careful not to over-mix.
    3. 3
      Warm a skillet over medium heat. Keep heat on skillet and fry a pinch of the beef to test seasoning.
    4. 4
      Adjust seasoning, if needed, then form 8 thin patties about 1/2-inch thick and set aside.
    5. 5
      Sauté onions, using 1 tablespoon of Twisted Butter Bacon, Dijon Mustard & Green Onion Butter in skillet until tender, or about 5 minutes.
    6. 6
      Place onions in a bowl to cool. Form a spoonful of butter mixture into a ball, then place in the center of 4 patties then top with a spoonful of the onions. Top each with another patty and seal the edges.
    7. 7
      Grill burgers over medium-high heat, flipping once until desired doneness is reached, approximately 4 minutes each side for medium.
    8. 8
      Serve in buns with garnishes. Alternative: In a medium skillet over medium-high heat, sear the burgers 4 minutes on each side.

    Ratings & Reviews:

    • on October 23, 2012

      45

      I really enjoyed the flavor of this burger, even though I did use ground turkey. Ground turkey is a bit softer and therefore harder to work with, but I sort of built and formed the burger in the pan while it cooked! Of course, to make this you need a basic knowledge of how to make a compound butter since the instructions and/or recipe are not included. I just made it up to taste.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Bacon, Dijon Mustard & Green Onion Stuffed Burger

    Serving Size: 1 (250 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 645.1
     
    Calories from Fat 402
    62%
    Total Fat 44.6 g
    68%
    Saturated Fat 21.4 g
    106%
    Cholesterol 161.4 mg
    53%
    Sodium 502.0 mg
    20%
    Total Carbohydrate 22.8 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.3 g
    13%
    Protein 36.0 g
    72%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites