Total Time
20mins
Prep 20 mins
Cook 0 mins

Very flavorful. A different twist on the ol' deviled egg.

Ingredients Nutrition

Directions

  1. Cut eggs in halves lengthwise.
  2. Remove yolks.
  3. Mash yolks in medium bowl.
  4. Add relish, onion and bacon.
  5. Add butter, salt, pepper, and mustard.
  6. Mix thoroughly.
  7. Add mayonnaise to bind.
  8. Refill egg whites.
  9. Sprinkle with Paprika.
  10. Refrigerate to meld flavors.

Reviews

Most Helpful

"Deviled' means spicy hot. The recipe is for stuffed eggs. You need hot sauce to "devil' them.

Frank L. January 20, 2014

A real Go To recipe that never fails. I like to also add 2 -3 cooked, cold salad shrimp to the top of each.

baltisraul December 06, 2013

I recall making these for a BBQ I hosted, I recall putting them out on a platter, I remember eating one, but wouldn't you know it... I turn around and they vanished. The one that I had was so freaking tasty that I wish they hadn't been devoured by my guests, because I could have easily eaten 5 more.

Meghan August 08, 2010

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