Bacon-Crescent Rollups

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Total Time
20mins
Prep
5 mins
Cook
15 mins

Love these pop them in your mouth snacks!

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Ingredients

Nutrition

Directions

  1. Unroll crescent rolls and separate into triangles.
  2. Spread with sour cream.
  3. Sprinkle with onion powder.
  4. Top with bacon and small amount of cheese if desired.
  5. Cut each wedge into 2 equal wedges.
  6. Roll up.
  7. Place on foil lined cookie sheet.
  8. Bake 375 for 12-15 minutes until golden.
Most Helpful

4 5

These were simple to make. I did not use the shredded swiss because I didn't have any on hand, but it would be an excellent addition to these rollups. Makes a great snack!