Total Time
Prep 15 mins
Cook 30 mins

I love bacon, I love cornbread -- why not combine the flavors? :)

Ingredients Nutrition


  1. Heat oven to 450ºF. Grease round pan, 9x1 1/2 inches, or square pan, 8x8x2 inches.
  2. Stir together all ingredients; beat vigorously 30 seconds. Pour into pan.
  3. Bake 25 to 30 minutes or until golden brown. Serve warm.
Most Helpful

Great cornbread! Not too sweet and I liked the addition of the bacon. Thanks for sharing your recipe!

loof June 11, 2009

These were WONDERFUL!!!!! I served these with our potato soup we had for lunch today. They are so moist and :yummy: So easy to throw together. I will be making these again........Thanks so much for sharing this great recipe.

4-H Mom April 23, 2009