Bacon Cheese Fingers

"A great snack or appetizer"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
6
Yields:
40 Snacks
Serves:
40
Advertisement

ingredients

  • 1 cup swiss cheese, grated
  • 8 slices bacon, cooked crisp and crumbled
  • 4 tablespoons mayonnaise
  • 1 tablespoon onion, grated
  • 12 teaspoon celery salt
  • 10 slices bread, crust removed
Advertisement

directions

  • Combine all ingredients except bread.
  • Spread mixture over the bread slices and cut into triangles (or any shape you like).
  • Bake at 325 degrees for 10 minutes.
  • (These may be frozen also.).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. These little appetizers are really good. I made them according to directions, with no changes. I will be making them again to freeze for the holidays. They were easy to make and very tasty. Thanks for sharing this recipe.
     
Advertisement

RECIPE SUBMITTED BY

I'm all about the cheap!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes