Bacon Cheese Dip
- Ready In:
- 2hrs 5mins
- Ingredients:
- 8
- Yields:
-
1 1/2 cups
ingredients
- 1⁄2 cup sour cream
- 1 (4 ounce) package crumbled blue cheese
- 1 (3 ounce) package cream cheese, softened
- 2 tablespoons diced onions
- 1⁄8 teaspoon hot sauce
- 4 bacon, slices cooked and crumbled
-
Garnishes
- chopped fresh parsley, blue cheese crumbles
- assorted cracker
directions
- Process first 5 ingredients in a blender or food processor until smooth, stopping to scrape down sides. Stir in half of bacon. Cover and chill 2 hours. Let stand at room temperature 15 minutes before serving. Sprinkle with remaining bacon. Garnish, if desired. Serve with crackers.
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RECIPE SUBMITTED BY
<p>I love to cook, but hate to measure ... so I pretty much guess at everything :) </p>
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