Total Time
15mins
Prep 10 mins
Cook 5 mins

My pork eating family loves these. If I ate pork I might like them too. :)

Ingredients Nutrition

Directions

  1. Preheat oven broiler.
  2. Slice bacon in half.
  3. Cut cheese into small cubes.
  4. Sprinkle cubes with a dash of cayenne pepper.
  5. Wrap bacon around each cheese cube and seure with a tooth pick.
  6. Place on a baking sheet covered in parchment paper or in a oven proof glass dish.
  7. Broil for 5 minutes,turning over after 3 minutes or until cheese starts to melt and bacon is cooked to your liking.
  8. Garnish with a cherry tomato.

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