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from Kraft Food and Family.
Make and share this Bacon, Cheese and Potato Chowder recipe from Food.com.
- mix milk and soup in large saucepan.
- stir in potatoes.
- bring to boil over high heat, stirring occasionally.
- reduce heat to med-low.
- simmer 10 minutes, stirring frequently.
- ladle into 6 bowls.
- top evenly with cheese, bacon and onions.