Bacon Cheddar Ranch Potato Salad

"This is everyone in my house's favorite summertime salad. It's just as good if you use your favorite pasta instead of potatoes. :) Cooking time includes chilling."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
2hrs 30mins
Ingredients:
9
Serves:
6-8
Advertisement

ingredients

  • 2 lbs red potatoes, washed and chopped into 1 inch cubes
  • 4 eggs, hard boiled & chopped
  • 2 cups shredded cheddar cheese
  • 1 (5/8 ounce) package ranch dressing mix
  • 12 cup bacon, pieces (I use Hornell real bacon pieces)
  • 1 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 celery ribs, diced
  • salt & pepper
Advertisement

directions

  • Boil the potatoes until tender and rinse under cold water. Mix the mayo, ranch dressing mix and mustard until blended. Combine the remaining ingredients and chill.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes