Bacon Cheddar Chicken Fillet Melt

READY IN: 30mins
Recipe by Lakerdog2

Posting for safe keeping. Definitely solid comfort food!

Top Review by Vicki in CT

5+ stars. I'm out of the gate with my first PAC recipe. Perfection. Easily down sizable. Instead of steak sauce used chipotle sauce because I had it on hand. Wonderfull open faced sandwich. Few ingredients but maximum taste.

Ingredients Nutrition

Directions

  1. Cook bacon in large skillet over medium heat until crisp. Remove bacon; drain on paper towels. Reserve 1 tablespoon drippings in skillet.
  2. Add onion; cook and stir 2 to 4 minutes or until tender. Remove onion from skillet.
  3. Add chicken to skillet; cook 6 to 8 minutes on each side or until browned and no longer pink.
  4. Place toasted bread slices on cookie sheet; spread each slice with 1 teaspoon steak sauce. Top with chicken, bacon slices, onion and cheese.
  5. Broil 4 to 6 inches from heat for 1 to 2 minutes or until cheese is melted.

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