Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon Brussels Sprouts (Yum!) Recipe
    Lost? Site Map

    Bacon Brussels Sprouts (Yum!)

    Bacon Brussels Sprouts (Yum!). Photo by *Parsley*

    1/1 Photo of Bacon Brussels Sprouts (Yum!)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    hotdish's Note:

    Brussel Sprouts are very good for you, too bad they taste like feet! But this recipe will make them disappear! I hate cabbage and all of its cousins but i find myself sneaking forkfuls of these whenever i prepare them. YOu can use this exact same recipe for green beans too!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 5

    Yield:

    pound

    Units: US | Metric

    Directions:

    1. 1
      Dice bacon strips and fry until crispy. Reserve 2 tablespoons of the bacon fat in the pan.
    2. 2
      Cut brussel sprouts in half and saute in the bacon fat until tender.
    3. 3
      Reduce heat and add vinegar.
    4. 4
      Toss to coat and taste for seasoning.
    5. 5
      Add salt and pepper to taste.
    6. 6
      Sprinkle bacon bits on top before serving.
    7. 7
      Enjoy!

    Ratings & Reviews:

    • on November 25, 2011

      55

      This gets a full five stars, it was my favorite dish for Thanksgiving. I had to add butter while I was cooking the sprouts, and I cooked them until they started to caramelize.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2011

      55

      Delicious! The bacon and drippings made the brussels sprouts palatable, even enjoyable. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2010

      45

      This was good and easy to make. We all enjoyed it as written. Made for Spring PAC 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Bacon Brussels Sprouts (Yum!)

    Serving Size: 1 (104 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 56.5
     
    Calories from Fat 23
    41%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 3.2 mg
    1%
    Sodium 59.5 mg
    2%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 2.3 g
    9%
    Sugars 1.6 g
    6%
    Protein 2.8 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites