Bacon Brown-Sugar Mustard
- Ready In:
- 20mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 12
ingredients
- 177.44 ml yellow mustard
- 3 slice bacon, crisp-cooled,drained and finely crumbled
- 19.71 ml brown sugar
directions
- In small bowl stir together mustard, bacon and brown sugar.
- Cover; refrigerate overnight to blend flavors before serving.
- Mustard can be kept in the refrigerator for up to 2 days.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.