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    You are in: Home / Recipes / Bacon Broccoli Ranch Pasta Salad Recipe
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    Bacon Broccoli Ranch Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Tina A's Note:

    Yummy! This is a great dish to take to barbecues, football parties, pot lucks. **I have no idea the # of ounces, but you want the large size Ranch (not the jumbo, just large) and the regular package of penne pasta.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry bacon crisp & crumble. You don't want it to still be hot when you add it to pasta salad.
    2. 2
      Boil pasta according to package instructions.
    3. 3
      While pasta is boiling, cut broccoli into bite size florets.
    4. 4
      Rinse pasta in cold water & drain.
    5. 5
      In large mixing bowl combine pasta, broccoli, olives, ranch dressing to taste, crumbled bacon and salt & pepper.
    6. 6
      (grated chees & grated carrots are nice variations.).
    7. 7
      Chill before serving. I like to make it the day before I plan to serve it.

    Ratings & Reviews:

    • on March 13, 2009

      55

      It's winter, so I steamed the broccoli and served this salad warm. I went light on the bacon and heavy on the broccoli. We really enjoyed it. Very good with homemade ranch dressing from Ranch Dressing and Seasoning Mix.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bacon Broccoli Ranch Pasta Salad

    Serving Size: 1 (156 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 593.7
     
    Calories from Fat 408
    68%
    Total Fat 45.3 g
    69%
    Saturated Fat 10.2 g
    51%
    Cholesterol 62.6 mg
    20%
    Sodium 1629.8 mg
    67%
    Total Carbohydrate 25.6 g
    8%
    Dietary Fiber 4.6 g
    18%
    Sugars 2.8 g
    11%
    Protein 20.9 g
    41%

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