6 Reviews

OMIGOD - these are decadent and so delicious! I love Boursin and these are definitely a keeper! I made them for fun appetizers just for me and my BF. Totally a special treat!

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Cadillacgirl June 26, 2011

The flavor of these is divine! I love how easy the pastry goes together, with minimal effort. I used pepper Boursin cheese, as that is what I had on hand. It was very complimentary to the bacon and onions. I did reduce my oven temp to 375, as I only have dark mini-muffin tins; they cooked for 19 minutes. These would be great for a casual get-together or for a more elegant party. Thanks for sharing, Starrynews!

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alligirl August 22, 2009

I agree that these tasted good; however they were so rich that after one you did not want to go back for more. Additionally, they were not so practical as a party treat because you only make 12 and the cost of the ingredients makes them quite the costly little treat.

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bezbrizan December 20, 2009

WOW! Delicious little bites of heavenly cheesy goodness! Thanks for posting! Made for Potluck tag.

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AcadiaTwo November 08, 2009

The combination of the creamy cheese and the crisp salty bacon is positively orgasmic..I added a bit of Sun-dried tomatoes

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GingerlyJ October 03, 2009

Oh! These are the sweetest little bites of goodness I have ever seen. The lightness of the dough mixed w/ the flour, cream cheese, and butter is divine. I greased my hands a bit with the butter, and pressed the dough into the tins after letting sit for about 3 hours since I was busy with another project. The only boursin I had in the fridge was the "light" but I didn't notice any difference in the final product. I used some sliced fresh green onions instead of the sweet onion but other then that produced a wonderful, tasteful, delightful bite of goodness all in one. Just make sure your dough is chilled and you too, will be one happy camper. Made for *Flower Power* June 2009.

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Andi of Longmeadow Farm June 02, 2009
Bacon Boursin Bites