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    You are in: Home / Recipes / Bacon Blueberry Scones Recipe
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    Bacon Blueberry Scones

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on December 19, 2011

      Absolutely wonderful scones, these! I pretty much followed the recipe but did use slightly more than half a cup of Homrel's Real Bacon Pieces along with frozen blueberries! Easy to make & great eating! I'll definitely be making these again! Thanks for sharing this great recipe! [Made & reviewed in Zaar Cookbook recipe tag]

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    • on February 09, 2011

      This is a great scone recipe, which is why it gets all the stars from me. They rose beautifully and had a perfect texture, even though I used 1/2 white wheat flour and 1/2 spelt flour. The bacon was an interesting novelty; DH thought it was pretty cool! I didn't get a whole lot of bacon flavor in mine, though that could be because I used turkey bacon. At any rate they were enjoyed by all--thanks for posting, cookiedog! Made for Best of 2010 tag from loof's favorites!

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    • on June 18, 2010

      What a great scone recipe! These had the perfect texture and I love the combo of salty bacon and sweet blueberries. Except for the fruit these were not all that sweet which I think is a good thing. Really enjoyed these - thanks for sharing the recipe! Made for ZWT6, Zwizzle Chicks

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    • on July 08, 2008

      Outstanding, a wonderful scone, great for breakfast, a snack or supper. The bacon and blueberries work together in that magical way that blueberry pancakes and a bite of bacon do!! A keeper, made for ZWT4 family picks

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    Nutritional Facts for Bacon Blueberry Scones

    Serving Size: 1 (101 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 261.2
    Calories from Fat 110
    Total Fat 12.2 g
    Saturated Fat 6.0 g
    Cholesterol 49.1 mg
    Sodium 509.4 mg
    Total Carbohydrate 31.3 g
    Dietary Fiber 1.3 g
    Sugars 6.2 g
    Protein 6.5 g

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