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    You are in: Home / Recipes / Bacon-Apricot Appetizers Recipe
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    Bacon-Apricot Appetizers

    Bacon-Apricot Appetizers. Photo by NoraMarie

    1/2 Photos of Bacon-Apricot Appetizers

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Bergy's Note:

    Very tasty tidbit! Easy to do no fail recipe Enjoy

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    Appetiz ...

    Units: US | Metric


    1. 1
      Heat oven to 350 degrees farenheit.
    2. 2
      Wrap 1/2 slice of bacon around an apricot half, secure with a toothpick.
    3. 3
      Place on ungreased cookie sheet and bake 20-25 minutes or until the bacon is brown & crisp.
    4. 4
      Turn once during baking.
    5. 5
      While the bacon is cooking mix the jam & soy sauce in a saucepan and cook over low heat until the jam has melted and mixed with the soy sauce.
    6. 6
      Remove bacon/apriots from oven and place on paper towels to remove excess grease.
    7. 7
      Serve dipping sauce with the bacon-apricot appetizers.

    Ratings & Reviews:

    • on October 22, 2010

      I was skeptical like others, but this is a delicious recipe! I took it to a neighborhood party last weekend and it was so popular, I'm taking it to a Haloween party this weekend. I followed the instructions just as given. Thanks, Bergy!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2009


      i love making these they are always a hit!!!! the only thing i do diffrently is stuff an almond in the middle of the apricot they add a nice little crunch!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2013


      I wanted something different and easy for a church potluck (finger food) and this met my criteria. This was a huge hit! The only thing I did a little differently was I stuck them under the broiler for a few minutes to crisp the bacon. Excellent! A real keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Bacon-Apricot Appetizers

    Serving Size: 1 (415 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 47.4
    Calories from Fat 16
    Total Fat 1.8 g
    Saturated Fat 0.6 g
    Cholesterol 2.7 mg
    Sodium 203.4 mg
    Total Carbohydrate 7.0 g
    Dietary Fiber 0.3 g
    Sugars 5.2 g
    Protein 0.9 g

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