Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon and Tomato Spread Recipe
    Lost? Site Map

    Bacon and Tomato Spread

    Bacon and Tomato Spread. Photo by Rita~

    1/3 Photos of Bacon and Tomato Spread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Fluffy's Note:

    You can serve this as a spread or as a dip. Either way it is very easy to prepare.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend cream cheese with mayonnaise until smooth.
    2. 2
      Add garlic salt and tomato.
    3. 3
      Cook bacon until crispy; drain and crumble.
    4. 4
      Add bacon to cream cheese mixture when ready to serve.
    5. 5
      Serve as spread with party rye rounds or as a dip.
    6. 6
      Thin with a little milk if necessary.

    Browse Our Top Cheese Recipes

    Ratings & Reviews:

    • on August 22, 2009

      55

      Very good appetizer spread. I served this on crackers with a little bit of shredded lettuce as a garnish on the top. I was going for a BLT effect which worked quite well and was enjoyed by all. This spread is best served soon after adding the bacon as directed in the recipe. I had a little of the spread leftover that I ate the next day. Still tasted good, but the bacon gets soggy and makes the spread too salty-tasting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2005

      55

      This was very good! I served it as a dip with cut up pita strips. Used a fresh garlic clove and normal salt.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2004

      55

      5 stars all the way. Very good! This would also be good on a lettuce and cheese sandwich or a turkey sandwich, or as a base for wraps. In place Of the mayo and garlic salt I used Aoili.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Bacon and Tomato Spread

    Serving Size: 1 (51 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 186.7
     
    Calories from Fat 163
    87%
    Total Fat 18.1 g
    27%
    Saturated Fat 8.8 g
    44%
    Cholesterol 43.2 mg
    14%
    Sodium 239.3 mg
    9%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 4.2 g
    8%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes