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    You are in: Home / Recipes / Bacon and Roasted Vegetable Pasta Bake Recipe
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    Bacon and Roasted Vegetable Pasta Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    20 mins

    1 hr 10 mins

    samcp4's Note:

    Full of flavour and very filling. For a vegetarian option remove the bacon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cheese Sauce

    Directions:

    1. 1
      Place the olive oil in a roasting pan and heat in the oven at 170c until hot.
    2. 2
      Meanwhile, for the tomato sauce, place the tomatoes, tomato puree, oregano, sugar and ground black pepper into a sucepan and bring to a simmer.
    3. 3
      Mix the bell pepper, onions, and tomatoes in the roasting pan until coated in the oil.
    4. 4
      Cook until soft and golden brown, approximately 30 minutes, stir occasionally.
    5. 5
      The tomato sauce should also be thick by now.
    6. 6
      Mix the roasted vegetables and tomato sauce into a large, deep oven dish.
    7. 7
      Fry the bacon until cooked and add the garlic for 30 seconds, add to the mix.
    8. 8
      Cook the pasta in boiling water until al dente, drain and stir into the mix.
    9. 9
      Mix together a little of the milk and the cornflour to form a smooth paste, add this to the rest of the milk.
    10. 10
      Place in a sucepan and cook over a medium heat, stirring constantly until thickened.
    11. 11
      Add the cheese and black pepper, stir until combined.
    12. 12
      Pour the cheese sauce over the pasta mix.
    13. 13
      Cook at 170c for 30 mins or until golden brown on top.

    Ratings & Reviews:

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    Nutritional Facts for Bacon and Roasted Vegetable Pasta Bake

    Serving Size: 1 (450 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 754.1
     
    Calories from Fat 291
    38%
    Total Fat 32.4 g
    49%
    Saturated Fat 16.0 g
    80%
    Cholesterol 78.2 mg
    26%
    Sodium 421.1 mg
    17%
    Total Carbohydrate 92.7 g
    30%
    Dietary Fiber 13.9 g
    55%
    Sugars 12.2 g
    49%
    Protein 27.8 g
    55%

    The following items or measurements are not included:

    smoked back bacon

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