Bacon and Mushroom Stir-Fry

Be the first to review
READY IN: 20mins
Recipe by English_Rose

A quick and easy dinner that’s ready in only 20 minutes.

Ingredients Nutrition


  1. Heat the oil in a large pan or wok. Add the bacon and stir-fry for 4 minutes, then add the mushrooms and stir-fry for a further 5 minutes until the bacon and mushrooms turn golden.
  2. Add the garlic, ginger and scallions, and cook for another 2 minutes.
  3. Add the tomatoes, and season. Stir-fry for 3-4 minutes until soft, add the soy sauce. Serve with rice or noodles.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a