Bacon and Mushroom Stir-Fry

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READY IN: 20mins
Recipe by English_Rose

A quick and easy dinner that’s ready in only 20 minutes.

Ingredients Nutrition

Directions

  1. Heat the oil in a large pan or wok. Add the bacon and stir-fry for 4 minutes, then add the mushrooms and stir-fry for a further 5 minutes until the bacon and mushrooms turn golden.
  2. Add the garlic, ginger and scallions, and cook for another 2 minutes.
  3. Add the tomatoes, and season. Stir-fry for 3-4 minutes until soft, add the soy sauce. Serve with rice or noodles.

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