Bacon and Egg Pie

READY IN: 45mins
Recipe by tanz674

Good easy dish to make. Great for lunch or dinner with a salad, even good cold in the kids school lunches. :)

Top Review by Bondnz

Champion! My first ever pie & it was amazing!! I made this & decorated the top with extra pastry for my husbands birthday last night, I wish I had've taken a pic, it was so cool. Very quick & easy to put together. I brushed over an egg-wash before putting in the oven. Will definitely be making again, thanks for posting such a simple yet delicious recipe!

Ingredients Nutrition

  • 6 -8 slices bacon
  • 6 -8 eggs
  • 1 onion (thinly sliced)
  • 175 g flaky pastry dough (6oz)

Directions

  1. Roll out half the pastry and line dish or pie plate.
  2. Cover with bacon pieces (cut into neat pieces) rind off.
  3. add sliced onion.
  4. break in eggs (i like to whisk mine).
  5. sprinkle with salt and pepper.
  6. cover with other half of pastry.
  7. bake 30 to 40 minutes at 200c or until golden brown.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a