Bacon and Cheddar Stuffed Mushrooms
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 3 slices bacon
- 8 cremini mushrooms
- 1 tablespoon butter
- 1 tablespoon onion, chopped
- 3⁄4 cup cheddar cheese, shredded
directions
- Cook bacon until crisp. Drain, dice and set aside.
- Preheat oven to 400.
- Remove stems from mushrooms setting caps aside. Chop stems.
- Melt butter in saucepan. Add mushroom stems and onion. Cook until onion is soft.
- In medium bowl, combine the bacon, 1/2 cup of the cheddar cheese and the cooked mushroom stem/onion mixture. Mix well.
- Divide mixture among mushroom caps.
- Bake in preheated oven approximately 15 minutes or until cheese melts.
- Remove from oven and sprinkle with remaining cheese.
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RECIPE SUBMITTED BY
I'm a grandmother who loves having the grandkids around. My son is currently living with me (on a short term basis) so I get to see and spend time with his kids more than I ever had, and that's a great thing.
I love trying new recipes and since I have found RecipeZaar, the new dishes have been streaming. Sometimes I think the kids would prefer a little break, but until they speak up, it's something new for them about everytime they visit with us.
I don't consider myself a 'cook,' I can only follow recipes. To me a cook is someone who can come up with their own recipes and have success at it (like my daughter).