Bacon and Brussels Sprouts Hash - Tyler Florence

READY IN: 50mins
Recipe by DrGaellon

From "Tyler's Ultimate," episode "Ultimate Cordon Bleu."

Top Review by CIndytc

I thought this was very good, but I overcooked it and it got mushy.. so do not overcook..

Ingredients Nutrition

Directions

  1. Pour oil into a skillet over medium-high heat. When shimmering, add bacon and thyme. Stir occasionally until bacon is crispy; remove to a paper-towel-lined plate.
  2. Add Brussels sprouts, potatoes and pearl onions to bacon drippings. Season with salt and pepper. Stir occasionally until golden-brown.
  3. Add chicken stock and cook 3-5 minutes until vegetables are tender and liquid is nearly evaporated. Add balsamic vinegar, parsley and reserved bacon bits. Stir well and serve.

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