Total Time
25mins
Prep 10 mins
Cook 15 mins

Time does not include chilling.

Ingredients Nutrition

Directions

  1. Mix the coffee and sugar with one tablespoon boiling water to dissolve.
  2. Allow to cool then stir in the mashed banana and then fold in the fromage frais, keeping a slight ripple effect.
  3. Transfer to four small glasses and chill.
  4. Garnish with chocolate and almonds before serving.

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