Backpacking Dumplings

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READY IN: 16mins
Recipe by wildheart

Add home cooked smells and smiles to your back country cooking with these dumplings.

Ingredients Nutrition

Directions

  1. Mix the biscuit mix and dry milk.
  2. Label a pint size ziploc bag "dumplings, add 1/3 cup water".
  3. Put the mix in the bag.
  4. At camp, use the bag as a bowl.
  5. Stir in the water.
  6. Drop the dumpling mix into simmering soup or stew.
  7. Cook about 15 minutes, covered.

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