Backpack Blueberry/Banana Muffins

Total Time
Prep 15 mins
Cook 15 mins

I make these muffins in an attempt to get my kids to eat something healthy - without them knowing it! They do not like regular sized muffins, so I make them in mini muffins tins, and they just gobble them up! They are a great after school snack.

Ingredients Nutrition


  1. Puree bananas in blender (1 ¾ cups).
  2. In small bowl, mix bran and milk to soften slightly.
  3. Add cereal mix to blender along with eggs, sugar, butter and vanilla.
  4. Blend and stir until well mixed.
  5. In large bowl, combine remaining ingredients.
  6. Pour in banana mixture.
  7. Add blueberries.
  8. Stir until just blended.
  9. Pour into 48 greased mini muffin tins.
  10. Bake at 350 for 15 to 20 minutes.
  11. Can also make 12 regular sized muffins– bake for 25 to 30 minutes.
  12. Remove from pan, and watch them go!
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