Back of " That " Bag Choc. Chip Cookies - Toll House

Juju Bee's Note:

You know which chocolate chip bag I am talking about! I didn't see any recipes posted yet that matched this recipe from the "house of toll" so I thought I'd go ahead and post it. Here you go!

• Total Time: 20 mins
• Prep Time: 10 mins
• Cook Time: 10 mins

Ingredients:

Serves: 36

Yield: 3.0 dozen c ...

• 2 ¼ cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup butter
• ¾ cup granulated sugar
• ¾ cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 ¾ cups those semi-sweet chocolate chips (1 11.5oz bag)
• 1 cup chopped nuts (optional)

Directions:

1. Preheat oven to 375 degrees.
2. In a small bowl, combine flour, baking soda, and salt; set aside.
3. In a large bowl, beat butter, granulated sugar, brown sugar, and vanilla extract until creamy.
4. Add eggs, one at a time, beating well after each addition.
5. Gradually beat in flour mixture to the butter mixture.
6. Stir in chocolate chips and nuts (if desired).
7. Drop by rounded tablespoon onto ungreased cookie sheet.
8. Bake for 9-11 minutes, or until golden brown.
9. Allow to cool on the baking sheet for 2 minutes, then transfer the cookies to wire racks to cool completely.
10. Enjoy!

Reviews

[Vicki in CT]

Excellent. Added 1/2 bag of toffee crumbles to mix instead of nuts. Cooked on parchment paper so no clean up.

[tinaki99]

Excellent. I used this recipe to make one big gigantic birthday cookie for my daughter's birthday and everyone loved it (and asked for the recipe).

[shimmerysummersun]

This is my go-to chocolate chip cookie recipe. You just can't go wrong! Made these for DH tonight. So tasty. Slightly crunchy on the edges and soft in the middle. Yum! Definitely be making these again and again!