Total Time
Prep 10 mins
Cook 25 mins

Dinner for 2, nice and simple


  1. Pre-heat the oven to 200°C.
  2. Place the peanut butter, yogurt and spices into a bowl and mix well.
  3. Dip the chicken into the peanut sauce, ensuring an even coating.
  4. Place the chicken onto an ovenproof dish and bake in the middle of the oven for 25-35 minutes or until the juices run clear .
  5. Serve hot or cold.
Most Helpful

Needs more flavor...I added a tsp of curry powder and a little crushed red pepper and it still didn't stand out. I used boneless chicken breasts and I'll admit they probably should have been pounded as they were quite thick. This is an excellent recipe for tweaking, however, and I will continue to do so! Thank you. [I actually got this recipe out of "Healthy Cooking for Two (Or Just You)" by Frances Price, RD and then searched to see if it were on this site.]

HisPixie August 09, 2013