Baby Vegetable Soup

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READY IN: 20mins
Recipe by Legna

For babies 4 months and up. I made this all the time for my daughter. I used whatever vegetables I had, squash, peas, green beans etc.

Ingredients Nutrition

  • 14 cup vegetables, cooked
  • 1 teaspoon vegetable oil (or margarine)
  • 1 tablespoon flour (or dry baby cereal)
  • 14 cup water

Directions

  1. Combine vegetables and oil in a small saucepan.
  2. Place on low heat.
  3. Mix flour/cereal and water separately.
  4. Gradually stir into vegetable mix.
  5. Heat to warm.

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