Total Time
Prep 10 mins
Cook 0 mins

The ice cream will melt in the punch and turn it into a baby blue colour leaving frothy blue and white clouds floating on top --- this should serve around 20 people but of coarse it will depend on the size of glasses used --- this punch may be prepared slightly in advance with the top covered tightly with plastic wrap so that the 7-Up will not loose it's bubbles, add in scoops of ice cream before serving --- for a pink punch see my Baby Shower Pink Cloud Punch

Ingredients Nutrition

  • 1 (1/4 ounce) package berry blue unsweetened Kool-Aid powdered drink mix
  • 1 (2 liter) bottle 7-Up soda (or use a similar lemon-flavor beverage)
  • 1 (64 ounce) bottle white cranberry juice
  • 34-1 cup white sugar (or to taste)
  • 8 -10 scoops vanilla ice cream


  1. In a large plastic or glass punch bowl stir together the Kool-Aid drink mix powder with 7-Up and white cranberry juice until well combined.
  2. Stir in sugar starting with 3/4 cup and adding in more to taste (make certain to stir until no granules remain).
  3. Place scoops of ice cream on the top of the punch, the ice cream will somewhat melt and create a beautiful baby blue colour that resemble white clouds floating on top).
  4. Serve immediately.


Most Helpful

This is delicious and so creative! I made this recently for a friends shower and got tons of requests for the recipe. My punch bowl was a little too small, so I had to divide it into two before adding the icecream. It was nice to have the second one already ready and waiting. I will definitly be making this again!

Oh Taste & See... October 25, 2010

Just made this for my daughter-in-laws baby shower. The color scared me at first but the color changed to a beautiful pastel green when we added the ice cream. Taste was wonderful!! Thanks for helping to make our party a hit Kittencal. On tried-and-true recipes you are number one in my book!!

mammafishy June 13, 2010

Made this for a baby (boy) shower this weekend. Not only did it look super cute but I saw several (adults) go back for seconds and thirds---I did too! It was tart but sweet at the same time. I didn't add any extra sugar and I think it was perfect that way. Thanks so much Kittencal!!

jennyblender November 08, 2009

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