Baby Ruth Crater Bars

"Found this on verybestbaking.com. I don't usually bake, but this sounds simple enough that even I could make them."
 
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Ready In:
35mins
Ingredients:
10
Serves:
36
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ingredients

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directions

  • Preheat oven to 375°F
  • Grease 15 x 10-inch jelly-roll pan.
  • Combine flour, baking soda and salt in small bowl.
  • Beat brown sugar, granulated sugar, butter and peanut butter in large mixer bowl until creamy.
  • Beat in eggs and vanilla extract.
  • Gradually beat in flour mixture.
  • Spread dough evenly into prepared pan.
  • Sprinkle with Baby Ruth; press in lightly.
  • Bake for 18 to 20 minutes or until golden brown.
  • Cool completely in pan on wire rack.
  • Cut into bars.

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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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