Total Time
50mins
Prep 30 mins
Cook 20 mins

Great holiday food!

Ingredients Nutrition

Directions

  1. Mix crust ingredients in food processor or mixer.
  2. Form dough into small balls.
  3. Place 1 ball of dough mixture in bottom of tea cake pans, and press up sides of each cup to form crust.
  4. Mix filling ingredients together.
  5. Place 1 t.
  6. of pecan mixture in each dough cup.
  7. Bake at 370 degrees for 18-20 minutes.
  8. Freezes beautifully.