Baby New Potatoes with Mint (BBQ)

Total Time
25mins
Prep 5 mins
Cook 20 mins

There's just nothing like baby new potatoes with fresh mint! Throw in some good quality olive oil, some garlic and pepper and you've got a quick and easy sidedish that goes well with just about anything.

Ingredients Nutrition

Directions

  1. Scrub potatoes.
  2. Cut each potato in half and place in bowl.
  3. (If they are really small, leave whole).
  4. Toss potatoes with 2 tablespoons oil and half of the salt.
  5. Wrap potatoes in tin foil packet and grill for about 20 minutes or until tender.
  6. Remove from grill and empty packet into bowl.
  7. Add garlic, pepper, half of the mint, remaining oil and salt.
  8. Toss well to coat.
  9. Sprinkle with remainder of mint and serve.
  10. (Also good cold).

Reviews

(2)
Most Helpful

OMG this was a great hit at my last BBQ everyone asked me for the recipe.. The flavors are wonderful and its so easy i have made it 3 times already this week. The kids have asked for it again this weekend.. Thanks so much if i could give you 10 stars i would.

sassysandy36 June 11, 2009

I make these on the barbeque as well as on the stove top. Lovely recipe. A hit at parties as starters too. For stove top I boil the potatoes in their jackets. Peel them when cool. Then saute the garlic in olive oil or butter;) and then add the baby potatoes. As they are heated thru and light brown I add the salt and pepper and then the mint. Just a variant of your recipe. But I do it the bbq way too. Great recipe! To tell you the fact was going to post myself but did a search and found yours :) Fay

Girl from India February 15, 2004

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