Baby Frisee, Apple & Isle of Mull Cheddar

Total Time
10mins
Prep 10 mins
Cook 0 mins

A tasty treat from "Bacchanalia", a fancy Restaurant in Atlanta.

Ingredients Nutrition

Directions

  1. Combine vinegar, lemon, shallots in a bowl.
  2. Whisk in olive oil and season with salt, pepper & fresh gratings of nutmeg.
  3. Toss with julienned apples, frisee and nuts.
  4. Crumble keen’s cheddar over salad.

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