A simple, delicious way to enjoy baby bok choy. I loved the hint of sesame oil flavor and garlic. If you love baby bok choy, you'll love this because the tender veggie is not drowned out with a heavy sauce. Thanx!
Wouldn't garlic powder work better than garlic salt? Then you can add salt to taste. Garlic powder is just dried garlic, with no salt.
I am making this tonight, with my freshly picked bok choy. I have never grown it before, so I am excited!
I think the sesame oil taste was a little too strong, I'll use less next time. Other wise it was quiet good.
This recipe was wonderful - so delicious!! Exactly what I was looking for. Thank you for posting it.