Total Time
Prep 10 mins
Cook 10 mins

Using up some more of bacon that I bought. These BLT's are really delicious with arugula on them instead of lettuce! So really, I guess they are BAT's! (Somehow BAT's does not sound as appetizing! Hee Hee) Enjoy!

Ingredients Nutrition


  1. Cook the bacon in a skillet until crisp then let drain and cool on a paper towel.
  2. Slice your english muffins in half and then toast or warm them to your liking.
  3. Spread mayonnaise onto both slices then add tomato slices, bacon, and then arugula.


Most Helpful

I used a leftover bialy instead of an English muffin and homemade mayonnaise. I love BLTs and variations of them. Maybe you could call this a TAB. ;) Thanks for posting!

COOKGIRl March 19, 2009

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