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1/1 Photo of Baba Ghanoush (Bahrain)
This recipe Is from week 20 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Bahrain is my 20th stop. Baba ghanoush is enjoyed throughout the Middle East, but this version is made in Bahrain and is usually eaten with khubz, or sliced pita bread.
Units: US | Metric
Serving Size: 1 (130 g)
Servings Per Recipe: 4