Recipe by Kana K.

So simple, so easy, so good.

Ingredients Nutrition

  • 2 slices sourdough bread, bread. toasted
  • 3 tablespoons olive oil mayonnaise, see instructions below
  • 2 slices crisp bacon
  • 3 slices tomatoes, sliced 1/2 inch thick
  • 1 ounce mixed salad greens, mix shredded or 1 ounce iceberg lettuce, shredded
  • pepper

Directions

  1. For olive oil mayonnaise - Whisk 2 Tbls. Mayonnaise, 1/2 Tbls. Extra virgin olive oil, 1/2 Tbls. Garlic, fresh minced. Store refrigerated.
  2. Spread toast with olive oil mayonnaise, then layer remaining.
  3. ingredients. Grind pepper liberally on tomato slices.
  4. Cut in half and serve.

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