Total Time
Prep 5 mins
Cook 0 mins

This is a very famous cocktail. I love this one. I don't get to drink it very regularly which is a bugger but, you get that sometimes.


  1. Place ice in the bottom of a lowball glass.
  2. Try to layer the ingredients in the order above.
  3. If you get it right congratulate yourself.
  4. Now enjoy yourself and drink.


Most Helpful

A B-52 is never on ice. It's always in a shot glass. So that's what I did. So yummy! Thanks for posting it :)

Boomette April 28, 2009

The perfect B-52. We sometimes reduce the Grand Marnier by 1/2 half to allieviate the burning sensation. Oh but such a lovely burn!

Kat's Mom May 27, 2008

This was simple and fantastic. Thanks Ben Ross

Mother of Many December 16, 2007

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