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    You are in: Home / Recipes / Aztec Hot Chocolate Recipe
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    Aztec Hot Chocolate

    Aztec Hot Chocolate. Photo by Baby Kato

    1/4 Photos of Aztec Hot Chocolate

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    1 min

    4 mins

    KelBel's Note:

    Spicy and sweet. Over the holidays last year, I had hot chocolate with cayenne pepper in it. It was unexpectedly delicious. If you try this, add the cayenne, you'll be pleasantly surprised.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan, combine milk, sugar, honey, ginger, cloves and red pepper.
    2. 2
      Heat to boiling over medium-high heat. Reduce to medium and simmer 3 minutes. Remove from heat.
    3. 3
      With wire whisk, stir in cocoa and vanilla. Stir briskly until frothy.
    4. 4
      Serve in warm cups. Top with whipped cream.

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    Ratings & Reviews:

    • on February 15, 2009

      55

      This was quite the treat. A nice mug of thick, rich, creamy, dark chocolate, flavored with red pepper, vanilla and honey. What an awesome treat. I added more honey to the chocolate to bring out all of the lovely spices and for added sweetness, I also added a pinch of corse sea salt. It truly is a taste experience, not to be missed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 09, 2013

      55

      prettty good i had a ss project on moctezuma II and this was a adition which almost every body liked but i defenitly liked it :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2009

      45

    Read All Reviews (9)

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    Nutritional Facts for Aztec Hot Chocolate

    Serving Size: 1 (276 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 188.8
     
    Calories from Fat 19
    10%
    Total Fat 2.1 g
    3%
    Saturated Fat 1.2 g
    6%
    Cholesterol 4.9 mg
    1%
    Sodium 148.2 mg
    6%
    Total Carbohydrate 34.9 g
    11%
    Dietary Fiber 3.6 g
    14%
    Sugars 15.4 g
    61%
    Protein 11.9 g
    23%

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